Singapore · COOKING CLASSES
A laksa paste you pound yourself, a chilli crab that actually works at home. These 4 classes are priced and honest about how much you cook versus watch, and which ones start with a market walk.
Cook three Singaporean dishes, learn their cultural roots, and enjoy lunch in a small Chinatown class at Food Playground.
“Wonderful introduction to Singaporean culture through food and history. Highly recommend this experience for anyone looking at tasty food.”
Cook three Singaporean dishes, learn food traditions, and share a meal in Chinatown during this friendly three-hour class.
“Superb lots of fun. Very interactive and Annie our chef instructor was excellent.”
Explore a Singapore wet market, taste a local breakfast, and cook laksa, chicken rice, or Hokkien mee with a trained chef.
“This activity has been one of my holiday favourites. Denise was a great guide/chef. I enjoyed going to the wet market and seeing real local life. The cooking class was a small group, me and a young couple who were locals so very chilled. Highly recommend this.”
Cook Singaporean classics with a private chef, visit Tiong Bahru Market, enjoy lunch, and take home recipes and an apron.
“Good experience, however there were only 2 participants, so lacked some atmosphere.”
Pick a district, a meal, or an hour after dark.
