5 Market Tours in Singapore Worth Booking

1.Singapore Market to Table Culinary Experience (Wet Market Tour included)

★★★★★★★★★★5.0 · 479 reviews · from $112Our pick

Tour Singapore’s wet market, order local coffee, and cook classic dishes in a small-group class led by licensed guides and chefs.

“This was a great experience, and we enjoyed our time with Chef Colin. He provided step by step instructions for cooking traditional Singaporean dished - Hainanese chicken rice, Ngoh Hiang (large fried chicken roll) and Kueh Dadar (dessert). Read more”

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2.Chinatown Hawker Market Food Tour with 7 Food Tastings

★★★★★★★★★★5.0 · 213 reviews · from $146

Taste Singapore’s Chinatown through hawker dishes, temples, shophouses, and local beer on a three-hour guided food walk.

“Natalie was fantastic. She took us around giving us a great summary of Singapore's history. The food was amazing. I am glad I read reviews to be prepared for a lot of food. The food portions are huge so come with an appetite. Highly recommend as the first tour to your trip!”

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3.Singapore Chinatown Market Private Food Tour with 7 Food Tastings

★★★★★★★★★★5.0 · 19 reviews · from $475

Taste Singapore’s Chinatown through hawker dishes, temples, shophouses, coffee, dessert, and a private guide-led walk.

“Jinette was amazing! Very knowledgeable about the history and we tried so many different foods all around China Town in Singapore.”

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4.Market-to-Table Experience and Cooking Class

★★★★★★★★★★5.0 · 17 reviews · 3 hours · from $109Best value

Explore a Singapore wet market, taste a local breakfast, and cook laksa, chicken rice, or Hokkien mee with a trained chef.

“This activity has been one of my holiday favourites. Denise was a great guide/chef. I enjoyed going to the wet market and seeing real local life. The cooking class was a small group, me and a young couple who were locals so very chilled. Highly recommend this.”

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5.Private Market Visit and Cooking Class With A Professional Chef

★★★★★★★★★★4.5 · 10 reviews · from $126

Cook Singaporean classics with a private chef, visit Tiong Bahru Market, enjoy lunch, and take home recipes and an apron.

“Good experience, however there were only 2 participants, so lacked some atmosphere.”

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